Classic steakhouse dining meets the relaxed elegance of a modern brasserie.

Designed for everything from long lunches to late evening cocktails, our space brings together exceptional food, carefully selected wines, and a vibrant social atmosphere.

Coming Summer 2026

The finishing touches are underway.

La Velvetta is preparing to open its doors in Summer 2026, bringing together exceptional food, fine wine, crafted cocktails, and unforgettable hospitality.

We look forward to welcoming you soon.

  • A Modern Steakhouse Experience

    Our menu is centred around premium cuts, quality ingredients, and bold flavours. From expertly grilled steaks to refined brasserie classics, every dish is designed to bring comfort, indulgence, and a touch of occasion to the table.

    Inspired by timeless European brasseries with a contemporary edge, La Velvetta blends relaxed dining with elevated hospitality — perfect for casual lunches, celebrations, and evening dining alike.

  • Mouthwatering Food

    Expect flavour-led dishes crafted with quality produce and attention to detail. From signature steaks and fresh seafood to seasonal plates and indulgent sides, our kitchen is focused on creating food that’s both memorable and satisfying.

    Whether you’re stopping by for a light lunch or a full evening dining experience, every plate is designed to be shared, savoured, and enjoyed.

  • Fine Wine

    Our wine list is being carefully curated to complement every moment — from crisp whites enjoyed outdoors in the afternoon sun to bold reds paired with perfectly cooked steaks in the evening.

    Featuring a selection of renowned vineyards alongside hidden gems, La Velvetta will offer wines suited to every taste, occasion, and celebration.

  • Crafted Cocktails

    From timeless classics to signature house creations, our cocktail menu is designed around balance, flavour, and experience. Expect expertly mixed drinks made with premium spirits, fresh ingredients, and a modern twist.

    Whether it’s after-work drinks, weekend gatherings, or late-night cocktails with friends, the bar at La Velvetta is being created as a destination in its own right.

  • Indoor & Outdoor Dining

    Designed with atmosphere in mind, La Velvetta offers stylish indoor dining alongside relaxed outdoor seating for every season.

    Inside, expect warm lighting, elegant interiors, and an inviting social energy. Outside, our terrace creates the perfect setting for alfresco lunches, sunset cocktails, and long summer evenings.

Building La Velvetta

Follow the journey as La Velvetta comes to life.

From first designs and structural work to interior finishes, menu development, and final touches, this is your behind-the-scenes look at the making of our steakhouse & brasserie.

Explore exclusive build updates, sneak peeks, progress videos, and first looks at the space before we open our doors in Summer 2026.

Keep up to date on socials:

Join the La Velvetta team.

We’re building more than a restaurant — we’re building a team passionate about exceptional food, great service, and unforgettable experiences.

As we prepare for our Summer 2026 opening, we’re recruiting across all areas of the business and looking for enthusiastic, talented individuals to join us on the journey from day one.

Open Roles

We are currently hiring for a variety of positions, including:

  • Restaurant Management

  • Floor & Waiting Staff

  • Bartenders & Cocktail Staff

  • Hosts & Reception Team

  • Chefs & Kitchen Staff

  • Kitchen Porters

  • Supervisors

  • Runners & Support Staff

  • Cleaning & Maintenance Roles

Whether you’re experienced in hospitality or looking to begin your career in a vibrant restaurant environment, we’d love to hear from you.